Guest Paging Systems
Guest paging systems are a simple and efficient way to reduce labour. Customers may be given a one-way customer pager after making an order that can signal them when their order is ready to be collected.
21st Century Business Equipment is the authorised distributor in Western Australia of HME paging systems. We offer guest paging systems to suit any environment, from shopping centre food courts and takeaway restaurants to health care and sites in remote areas. A restaurant paging system can help you save money on labour by instantly notifying your patrons that their meal is ready to collect from the counter or by using the latest in RFID technology to alert your staff to the precise location of your customers within your venue.
Waiter Call
Keep Waitstaff, Managers and Chefs in constant communication
Staff are alerted by a vibration from the restaurant paging system when food is ready to deliver
Reduce wastage by ensuring food is delivered hot and on time
Simple to use and no power or cabling required.
Patron Call
Patrons are notified by a buzz, beep or vibrate from the guest paging system when their meal is ready
Free up congestion at collection and ordering points
Significantly reduce labour costs.
Extensive range of models and sizes available
loc 8
Works like a GPS table tracker
Locate the table your customers have selected at a glance
Graphical table configuration and speed of service reporting
Pucks charge wirelessly with no batteries required
More features available, call (08) 9321 8902 for a free customised quote and site visit, or visit our showroom.
our customers
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Restaurant paging systems are a wireless communication tool used to transmit information, often in the form of a disc pager. Common types include:
Guest paging systems: Which alert a customer when their order is ready to be picked up.
Waitstaff pagers: That alert kitchen staff when food is ready for pickup
GPS Table Trackers: That can be used to identify which table customers chose to sit at after ordering.
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Restaurant paging systems improve the efficiency of a restaurant's ordering and serving process by quickly and accurately notifying patrons or waitstaff of important information the moment it becomes relevant.
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Typically, a restaurant paging system will consist of a transmitter and a set of pagers. When information needs to be delivered the transmitter will send a signal to the pager, which then vibrates or beeps to alert the recipient of the information.